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Moscow Seeks Substitutes for Western food

Russia, by introducing a food embargo on the EU and others, has limited by almost half the availability of foreign food products on its domestic markets. The normalisation of supplies will be a huge challenge for the country. How can Russia increase imports of food and what are the possible sources?  What costs associated with the embargo is the country willing to pay? These questions and others are discussed in the latest analysis on the topic by Patryk Toporowski.

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The Polish Quarterly of International Affairs is the Institute’s English language journal and has a Central and Eastern European focus. It provides a forum for the analysis and debate of international affairs through a collection of original, peer reviewed articles on a contemporary theme.
The Polish Quarterly of International Affairs nr 2/2013
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